RDS Dehydrated Vegetables – 100% Natural, Shelf-Stable, and Ready for Export
RDS Dehydrated Vegetables are processed using advanced dehydration methods to retain the natural flavor, color, aroma, and nutrition of farm-fresh produce. We offer a wide range of vegetable powders, flakes, granules, and cubes that are ideal for instant foods, spice blends, soups, sauces, and other processed food applications.
Produced in FSSAI- and ISO-certified facilities, our products are free from artificial additives, colorants, and preservatives. With excellent shelf stability, low moisture content, and clean-label appeal, RDS Dehydrated Vegetables are trusted by food manufacturers and distributors worldwide.
Available Dehydrated Vegetables
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Onion (White, Red) – Powder, Flakes, Minced, Chopped
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Garlic – Powder, Flakes, Granules
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Tomato – Powder and Granules
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Spinach / Palak – Powder and Flakes
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Carrot – Diced, Flakes, Powder
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Beetroot – Powder and Cubes
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Ginger – Powder, Flakes
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Green Chili – Flakes and Powder
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Capsicum / Bell Pepper – Slices, Powder, Flakes
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Drumstick (Moringa) – Powder
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Cabbage, Potato, Mint, Fenugreek – On request
Key Features
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Made from fresh, pesticide-free vegetables
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Dehydrated at low temperatures to preserve nutrients
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Long shelf life (12–24 months) without refrigeration
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No added salt, color, or preservatives
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Low bulk weight, reduced shipping cost
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Ideal for vegan, gluten-free, and clean-label products
Applications in Export Markets
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Instant soups, noodles, and ready-to-eat meals
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Snack seasoning and masala blends
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Bakery and savory food fillings
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Freeze-dried meal kits and ration packs
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Herbal, Ayurvedic, and nutraceutical blends
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Hotel, airline, and catering food service
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